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turkey breast wrapped in bacon 

Making this turkey for the holidays? There really won’t be a need for the net as the sweet bacon weave will take its place. There are so many reasons to love this bacon wrapped stuffed turkey breast recipe: It has breast meat for the roll, but it is wrapped in a bacon … Get one of our Turkey breast wrapped in bacon recipe and prepare delicious and healthy treat for your family or friends. Slice turkey breast down the middle and lay it flat. Place the turkey breast directly on the grill grates. We usually prepare a Cranberry Glazed Turkey Breast (my Mom’s favorite!) I prefer the ease of a boneless turkey breast. Learn how to cook great Turkey breast wrapped in bacon . To make the weave, lay out eight strips of bacon vertically on a piece of foil or plastic wrap. This is the best tasting turkey breast I have ever had! The ultimate Thanksgiving dish! Just lay out the bacon strips closely side by side and wrap around the breast and bake. Boneless Bacon Wrapped Seasoned Turkey Breast (Turketta) Our Turketta, a mouthwatering boneless turkey breast seasoned with herbs and wrapped in bacon, is an easy alternative to roasting a whole turkey. Crecipe.com deliver fine selection of quality Turkey breast wrapped in bacon recipes equipped with ratings, reviews and mixing tips. Bacon Wrapped Turkey Breast for two people (with leftovers) is the perfect recipe for small festive gatherings, an informal family Sunday dinner or mid-week meal; this easy to prepare and cook dish still has the "wow" factor and is wonderful for those ubiquitous turkey sandwiches later! For this cook, I used my trusty Chef Alarm. hosting a friendsgiving this weekend. Rex is an avid griller, barbecuer and bacon enthusiast. Let it hang out for 10 minutes or so before carving. Place any extra slices of bacon on the turkey to fill in all the gaps. I knew this turkey would be exceptional, but I had no idea how exceptional. and an Herb Crusted Turkey Breast. This time will vary based on the size of your breast. Bacon-Wrapped Stuffed Turkey Breast Recipe Type: Main Dish Author: Purely Primal Prep time: 40 mins Cook time: 80 mins Total time: 2 hours Ingredients 1 large turkey breast, fully thawed. I would recommend cooking the potatoes and shallots on another baking sheet. This year I decided we should throw in something new so I mimicked one of my most popular recipes, the Bacon Wrapped Rosemary Balsamic Pork Loin and created a new turkey breast recipe that’s coated in a delicious balsamic herb rub, then wrapped in crispy bacon goodness! Preheat oven to 400 degrees F. In a small bowl combine parsley, thyme, oregano, garlic and pepper. Then, wrap in the bacon. Save my name, email, and website in this browser for the next time I comment. A quick and simple main dish will leave you plenty of time to prep those sides, like Sage Pesto and Bacon Sweet Potato Skins (more bacon, yes please! Do you leave the elastic netting on the turkey or do you remove it before cooking? I love the ease and convenience of a boneless turkey breast. Make sure the ends of the rosemary and thyme sprigs slightly stick out at the end for easy removal after the turkey has baked. In a small bowl, combine butter, salt, thyme, rosemary, sage poultry seasoning pepper; spread over outside breast and legs. This Rolled Stuffed Turkey Breast Wrapped in Bacon Weave is the result of my mad science. Suki: anything that’s worth doing is worth doing right. 5 pounds bone-in turkey breast 1/2 teaspoon ground cumin 1/2 teaspoon ground cinnamon 1/2 teaspoon salt Brush the top of the bacon-wrapped turkey breast with any of the remaining brown sugar mixture (just a little bit! It was moist, flavorful and best of all, easy to make! Enjoy! The Chef Alarm is affordable and easy to use. Then, wrap in the bacon. https://t.co/d60G1jjObe (7517695), New post: Pandemic Punch https://t.co/luAJUqyHmx, Turkey Tuesday Roundup 2012 - https://t.co/S1GR2sblRH #recipes #rexbbq #bbq. Preheat oven to 475°. Just mix together sugar, kosher salt, and peppercorns in cold water deep enough to submerge the whole turkey breast. This bacon wrapped turkey breast is covered in a balsamic garlic herb rub then wrapped in a bacon weave for a flavorful, juicy turkey recipe. Required fields are marked *. Bake turkey breast for 1 hour. Repeat this process two more times. Start the smoker using your preferred wood pellets for smoking turkey… If you are lucky your bird with the bacon weave are now on your plate. Finely chop 2 slices of the bacon. Place … Place the next piece of bacon across the vertical strips directly adjacent to the first horizontal piece. Using your hands, sprinkle and pat the dry rub all over the turkey roll. O-M-G! also whats the purpose of the wire rack can it be made on a baking dish on a bed of potatoes and shallots? Thanks for the creative recipe! Weave the bacon slices together over the turkey. Wrap turkey legs in a single layer of bacon strips, trimming to fit (about 6 slices total). Now it is time to prepare the turkey breast. The great thing about this bacon wrapped turkey (besides the fact that it’s insanely delicious!) is that it only takes about 10 minutes of prep and an hour to roast in the oven. There really won't be a need for the net as the sweet bacon weave will take its place. So moist and tasty!! originally published November 14, 2014 — last updated November 17, 2020 // 53 Comments, Posted in: 250+ Easy Dairy Free Recipes, Christmas, Dinner, Egg Free, Gluten Free, Keto, Method, Peanut Free, Recipe Videos, Recipes, Super Bowl, Thanksgiving, WB Favorites. I made this today and it turned out great! A bone-in turkey breast is wrapped in bacon and basted with a spicy, honey-chipotle mixture while baking. I’m a sports-loving, coffee-drinking, food blogger, the host of “29 Minute Meals”, cookbook author and on-camera food and lifestyle expert! serves/makes: ready in: 1-2 hrs 1 review. So, I decided to wrap one in bacon to see how it would turn out. Hi Raymond, no, you don’t need to cover it while cooking. … 900g to 1 kilo serves 4 people, or two people with plenty of leftovers. The turkey is tender and juicy, the bacon is perfectly crisp and the entire dish is phenomenally flavorful! Wrap turkey completely with bacon. Stick a few leaves of fresh sage underneath the bacon in spots, if desired. The meat was moist and I usually always pick dark meat on a whole turkey but this breast meat was perfect. I’m a sports-loving, coffee-drinking, food blogger, the host of “29 Minute Meals”, a contributing writer for TODAY Food, cookbook author and on-camera food and lifestyle expert! © 2019 - Savoryreviews.com -As an Amazon Associate I earn from qualifying purchases. The foil/plastic wrap that you assembled your weave on will help you encase the turkey with the bacon. Then, unfold the folded strips and fold back the alternate row of bacon that you previously left flat. You can do this with a bone-in turkey breast, but it will take a lot more bacon. Best Bacon-Wrapped Turkey - How to Make Bacon-Wrapped Turkey Set oven to 340°F and spray a rimmed baking sheet and metal cooking rack with non-stick cooking … I can’t wait to see all of the WhitneyBond.com recipes come to life on your dining room tables! Tent the Bacon Wrapped Turkey Breast with a sheet of aluminum foil once this happens to prevent it from getting too dark. You can get fancy and weave the bacon together, but I tend to drape the bacon over the turkey and tuck in the ends. This bacon wrapped turkey breast is covered in a balsamic garlic herb rub then wrapped in a bacon weave for a flavorful, juicy turkey recipe. The foil/plastic wrap that you assembled your weave on will help you encase the turkey with the bacon. thansk! Place in the oven and bake for 1 hour (or until the turkey breast … However, I find that they can be quite dry sometimes. The bacon wrap allows for a juicy and tender turkey breast! Place the two remaining sprigs of rosemary & thyme on top of the turkey. I will never make turkey any other way. Turkey breast in blanket of bacon – after roasting. Whisk the balsamic vinegar & olive oil together in a small bowl. Rub the butter under the skin in an even layer. Rex was also featured on the TV show American Grilled. Secure bacon with toothpicks inserted in the ends if needed. After applying the rub on your turkey breast the easiest way to put the bacon on it is to lay the breast upside down on the bacon. Once you finish the first half, repeat with the other half. Then, unfold the folded strips and fold back the alternate row of bacon that you previously left flat. I made extra sauce for some roasted veggies and it was so good. A 2-3 pound bacon wrapped turkey breast, however, is just right for a meal or two, plus a couple of sandwiches. Your email address will not be published. The bacon wrapped turkey is placed on the wire rack so that the grease from the bacon drips under the wire rack onto the baking sheet and the the bacon gets crisp all the way around. As always, make sure to cook based on temperature and not on time. Here you’ll find most recipes are made in 29 minutes or less, in one pot, or in a crock pot! Place the turkey breast on the bacon, flip it over so the bacon is on top, and tuck the loose strands of bacon underneath. This took about 1 hour and 45 minutes for my 2.5 lb turkey breast. Remove the sprigs of rosemary & thyme from under the bacon and slice the turkey. I trust and use Thermoworks products for taking the temperatures on all of my meals. Repeat this process two more times. A delicious alternative to roasting a whole turkey, the Turketta is perfect for your Friendsgiving or any special occasion. Once the breast has come to temperature, remove from the oven and let rest for 10 minutes before carving. Hi Karen, you remove and discard it before rubbing the turkey, wrapping it in the bacon, and cooking. www.savoryreviews.com/2017/11/29/bacon-wrapped-turkey-breast Close the lid and smoke for 1 1/2 hours (or until the internal temperature of the meat reaches … Once you have the turkey breast unwrapped and de-netted, season with a little salt and pepper. For real, the best bacon I’ve ever eaten in my life! Delicious anytime of the year for a weeknight meal or perfect as the main course for Thanksgiving dinner! It’s the perfect size for 4-6 people and if you want to try a couple of different turkey recipes, this is a great way to do it! Hi Chantalle, I don’t recommend making this with a bone-in turkey breast as it’s hard to carve around the bone and keep the bacon on the turkey. Your email address will not be published. Place the sheet pan with the bacon on a work surface, then lay the turkey skin-side down on the bacon. I loved the sauce and need to use it on everything! This recipe is also another great addition to my Gluten Free Thanksgiving menu! Sprinkle sage and garlic powder over the entire turkey. Once you have the turkey breast unwrapped and de-netted, season with a little salt and pepper. Cover the entire top of the turkey breast in bacon strips. Insert a probe thermometer and then place into the oven. 1 (about 1 3/4 pounds) boneless, skinless turkey breast 4 slices (4 ounces) bacon 1 pound white potatoes, well scrubbed and cut into 1-inch chunks 4 (about 8 ounces) carrots, peeled, halved … Greatness!!! Place in the oven and bake for 1 hour (or until the turkey breast reaches 165° inside). I prefer the ease of a boneless turkey breast. Then, fold over every other vertical piece of bacon in the middle. You can do this with a bone-in turkey breast, but it will take a lot more bacon. Allow the turkey breast to rest for fifteen minutes before slicing. Turkey breast wrapped in bacon recipe. A Bacon Wrapped Turkey Breast In San Diego! That’s right, the turkey, the epicenter of the Thanksgiving table! Sprinkle oregano, cumin, salt, and pepper on the … As everyone knows, the perfect bacon wrapped anything starts with a good bacon weave. I did need to tent the breast after forty minutes because my bacon was getting too dark. get new posts delivered right to your inbox! Spread over a little more cranberry sauce, then top with the remaining stuffing, cranberry sauce and turkey in the same way, making sure there are no gaps between the layers. Season the brined turkey breast with pepper. If you have any questions or wish to have Rex decode your favorite dish, click on the ASK REX link in the menu above. After the bacon has been placed over the top of the turkey breast tenderloins, tuck the ends of … It was so simple that it should almost be illegal. How to Smoke a Turkey with Rex’s Turkey Rub, Garlic Herb Compound Butter – Steak Butter. The results were fantastic. Stir together the finely chopped bacon, the … Afterwards, completely wrap the turkey breast in the second package of bacon. https://www.myfoodandfamily.com/recipe/169231/bacon-wrapped-turkey-breast New post: Thanksgiving 2020 https://t.co/rmJGxgWDdJ, This is a test of WP to Twitter. Now it is time to prepare the turkey breast. You need skinless & boneless, but that’s easy enough to do if … Can i make this with a bone in turkey breast? Brush any extra herb rub on top of the bacon. The bacon wrapped turkey breast is a real treat. Italian Bakery Butter Cookies – Plus a Zulay Cookie Press Giveaway! Place the bacon wrapped turkey on top of a wire rack on a foil-lined baking sheet. If your turkey breast was packaged with a net around it, make sure to cut the net off and dispose of it. https://somethingnewfordinner.com/recipe/incredible-bacon-wrapped-turkey Place the bacon wrapped turkey on top of a wire rack on a foil-lined baking sheet. Roll the turkey breast in the bacon slices and arrange the bacon so that it completely encompasses the turkey breast. Whisk the balsamic vinegar & olive oil together in a small bowl. ), Portobello Mushroom and Brussels Sprout Casserole and Spicy Creamed Corn! He is the Pitmaster for the Rex BBQ competition team. Chop 4 sprigs of rosemary & 4 springs of thyme, add to the bowl with the steak seasoning & crushed garlic. Bacon Wrapped Rosemary Balsamic Pork Loin, Portobello Mushroom and Brussels Sprout Casserole. I tented it for another hour and 20 minutes until it was cooked through. Bake for 40 minutes, or until turkey meat reaches 170 degrees F internal temperature and bacon … Roast the turkey breast for 1 – 1 ½ hours, or until a meat thermometer reads 160 degrees. Place turkey on a rack in a shallow roasting pan, breast side up. Simple and delicious! Made this for dinner last night and it was really good. Love the balsamic. The breast can be stuffed with your favorite stuffing before wrapping in bacon. … Step six. Save my name, email, and website in this browser for the next time I comment. Weave the bacon slices together over the turkey. ingredients. Make sure the ends of the rosemary and thyme sprigs slightly stick out at the end for easy removal after the turkey has baked. If you are looking for a delicious and easy way to serve Turkey on Thanksgiving or any holiday for that matter, then this is your recipe. As the breast cooks the bacon will begin to brown. Brush any extra herb rub on top of the bacon. Here you’ll find quick and easy recipes made with fresh ingredients! After one hour, lay bacon strips across the breast lengthwise. Cook until the internal temperature of the turkey breast is 165 degrees Fahrenheit. Based on the weight of your turkey breast and if it is … Next, place a strip horizontally across the vertical bacon. Cover the container and refrigerate it for at least 24 hours, then take it out and pat it dry with paper towels. It’s the last day of “Thanksgiving Week” on the blog and I’ve saved the big kahuna for last! Otherwise a great recipe. A mouthwatering boneless turkey breast roast, coated with seasoning and wrapped in bacon. When the internal temperature hits 165⁰, remove the breast from the smoker and transfer it to your cutting board. Once you have the turkey wrapped, place it on a rack on a foil lined sheet pan. Place the next piece of bacon across the vertical strips directly adjacent to the first horizontal piece. Chop 4 sprigs of rosemary & 4 springs of thyme, add to the bowl with the steak seasoning & crushed garlic. The bacon weave is so not worth the bother. If your turkey breast was packaged with a net around it, make sure to cut the net off and dispose of it. Season the top of the bacon with a little salt and pepper. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. A big ask! ), and roast at 325 degrees Fahrenheit for about 90 minutes, or until an instant read thermometer inserted into the deepest part of the breast … Wrap the 8 slices of bacon over the turkey roll. Boneless Bacon Wrapped Seasoned Turkey Breast (Turketta) Treat your family and friends with a Honeysuckle White® Turketta. Stir in olive oil. After two hours, drizzle ½ of the glaze over bacon wrapped turkey breast. As always, make sure to cook based on temperature and not on time. Cook until the internal temperature of the turkey breast is 165 degrees Fahrenheit. Tuck the bacon under the turkey. Smoke for an additional 1 hour or until internal temperature reaches 75°C (This total cooking time is for a 2.7 – 3 kg bone-in turkey breast. This time will vary based on the size of your breast. Weave the horizontal strips through the vertical strips to create a woven pattern on top of the turkey breast. Smoke the bacon wrapped turkey breast roulade. This was definitely one of the best turkeys that I have ever eaten. Brush this mixture over the turkey breast. A bacon wrapped turkey breast is a good dish to try in your home. Preheat oven to 325°F. Place your plate on top of the turkey, now carefully lift the cutting board and plate and flip it. This took about 1 hour and 45 minutes for my 2.5 lb turkey breast. Do I cover the turkey while it’s cooking? Be sure to Instagram a picture, tag me (@whitneybond) and hashtag #WBRecipes! Insert a probe thermometer into the turkey and then place the rack into the oven. But, I’ve done it. The best turkey I have ever made!! https://www.thekitchn.com/how-to-make-a-bacon-wrapped-turkey-237557 Salty, garlic, herb, crispy, bacon goodness! Now season to taste with the pepper and garlic. Using a sharp knife, cut a long pocket in the side of each turkey tenderloin by cutting horizontally into the tenderloin to, but not through, the opposite side. Moist and juicy… Recipe was easy to follow and I loved learning how to lattice… Not to mention it’s quite the show stopper at the table!!! Once you have the turkey wrapped, place it on a rack on foil lined sheet pan. Perfect for any occasion, Shady Brook Farms® Turketta has 19g of protein in every serving, making it as nutritious as it is delicious. Since we have a small family, we started preparing a turkey breast a few years back instead of a whole turkey. And I usually always pick dark meat on a bed of potatoes and shallots on baking!, unfold the folded strips and fold back the alternate row of bacon vertically a... Balsamic Pork Loin, Portobello Mushroom and Brussels Sprout Casserole and spicy Creamed!! Herb, crispy, bacon goodness and spicy Creamed Corn balsamic Pork Loin, Portobello Mushroom and Brussels Casserole. 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